Why is a self-employed professional called a “freelancer”?
The word freelance came out of the period between the fourteenth and sixteenth centuries, when mercenary knights with no particular allegiance would take their lances into battle for the prince or state that paid them the most money. They were referred to as freelancers by authors in the nineteenth century and operated much like the gunfighters in the American West. Now, a freelancer is anyone who works independently.
Why do we call an enthusiastic amateur a “buff”?
A buff is someone with a keen interest in a subject that is not related to his or her profession. The term was coined by New York firemen, who were often hindered by crowds who gathered at fires either to help or stand around and criticize. At the time, around 1900, most wintercoats worn by the spectators were made of buffalo hide, and from those the firemen came up with the derogatory term “buffs” to describe those
pesky amateur critics.
Why do we call wealthy members of society “the upper crust”?
In the days of feudalism, when noblemen gathered for a meal in the castle, those of higher rank sat at the head of a T-shaped table, and the rest sat in order of diminishing importance away from them. For such occasions a yard-long loaf of bread was baked, and the honour of making the first cut belonged to the highest-ranking person at the head table, who would then pass the bread down in order of rank, but always keeping for himself the “upper crust.”

































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